Celebrate the festive season nestled in the heart of Edinburgh’s iconic Royal Mile with our festive dinner menu! Our specially crafted Christmas Party Menu is the perfect way to savor the magic of the season with family, friends, or colleagues.
Pre-booking required. Minimum party size 6. Choose one starter, main and dessert from our menu below. We will get your night started off with a glass of prosecco or n/a alternative on arrival
£45 per person.
STARTERS
Roast Parsnip & Truffle Soup. Served with a chunk of artisan bread. (Dairy Free, GF)
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Smoked Salmon with Smoked Trout Pate with capers, beetroot gel & oatcakes. (GF)
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Traditional Scotch Egg encased in Pork & Herb with spiced tomato chutney.
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Haggis Bon-Bons coated in panko crumb with Glayva creme-fraiche. (veg option available) (GF)
MAINS
Roast Turkey with all the trimmings, roast tatties, sprouts with bacon, pigs in blankets, roasted winter vegetables, stuffing & lashings of rich gravy.
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Roasted Salmon with winter ratatouille & baby potatoes. (GF, dairy free)
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Braised Daube of Beef served on creamy Arran mustard mash with honey glazed carrots & a rich roast gravy. (GF)
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Wild Mushroom & Spinach Lasagne with a rocket and parmesan salad. (veg)
DESSERTS
Chocolate Orange Torte served with Chantilly Cream. (vegan option available)
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Chocolate Brownie with Magnum liqueur custard. (vegan option available)
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Vanilla Cheesecake with mulled wine berry compote.
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Selection of Scottish Cheese (£4 per person supplement)
Customise your booking with drinks packages , canapes and hot drinks. Just let us know at time of booking.
Spaces are filling up quickly for our festive dinner! Don’t miss the chance to make this Christmas truly special. Email us at reservations@mackaysonthemile.com to book!
📸 Ben Miller
